For world class live music, New Orleans inspired cooking, and that laid back Big Easy vibe, there's only one place in Washington DC to go. Located at 2519 Pennsylvania Avenue NW, just steps from the Foggy Bottom metro, Bayou brings together the award winning cuisine of executive chef Rusty Holman, hand crafted New Orleans cocktails, and a rotating line-up of both local and national recording artists. With two funky floors of dining and dancing, Bayou suits any occasion.
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Thursday, July 23rd at 10:30pm
With roots in the musical hotbeds of Athens, Georgia & Nashville, Tennessee comes Maradeen. Grounded in classic rock and soul, this skilled ensemble also incorporates improvisational segments and innovative song structures into its progressive sound.
w/ The Duskwhales
Friday, July 24th at 10:30pm
Infectious rocking pop in the vein of Maroon 5, there's nothing sub standard about the sound created by this dynamic young sextet. Don't miss The Duskwhales warming up the dance floor with their unique blend of classic rock and gypsy jazz.